Taco Bell has been the shining star of the fast-food business for several years. But now the company is contending with a restaurant’s worst nightmare: an explosive diarrhea outbreak.
Its less about a food safety problem at taco bell and more of an extremely low quality food problem. Their meat is about 88% beef, binders and fillers and some seasonings.
Its less about a food safety problem at taco bell and more of an extremely low quality food problem. Their meat is about 88% beef, binders and fillers and some seasonings.