I’m an earl grey with honey man, but if I’m being honest, I’ve never really tried much else.

  • QuarterSwede@lemmy.world
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    11 days ago

    Early Grey man myself but there is a Hawaiian Cocktail tea that has dried pineapple and other tropical fruits that is absolutely exquisite. I’m not usually a fruit tea person as I love bitters. Wish I knew who made it but we’ve had it for quite some time and I don’t.

    maybe this

    • sbf@feddit.orgOP
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      11 days ago

      You see, I’m weird and get bitter teas only to fill them with sweets like honey.

      • QuarterSwede@lemmy.world
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        11 days ago

        Sugar just doesn’t do it for me anymore. I’d much rather have a bag of chips or a salt lick than ice cream.

        ⚠️ More information than you require: I grew up on diabetes tea and pretty much cut out all sugar (stopped drinking soda) years ago. I felt 100x better after a few weeks and realized how much sugar I was actually drinking. The adult limit for sugar without trashing your blood sugar is about 28g/12oz. Most soda is in the 38-45g range. Way too much and makes you feel like shit, you just don’t realize it because you’re used to it. After not drinking super sugared drinks for a month you become re-sensitized to sugar and absolutely can’t drink it again. Coke, etc tastes absolutely awful to me now. If I have sweet tea I basically do a 1:4 sweet tea to unsweetened tea ratio.

        • sbf@feddit.orgOP
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          11 days ago

          Oh yeah, I stay away from sodas as much as I can (except the very occasional Sprite during outings because how could I live without it). And I’m lactose intolerant, so I too prefer a savory treat to a sweet one. Tea has always been my one exception, though; I couldn’t tell you why.

          • idiomaddict@lemmy.world
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            11 days ago

            I drink my coffee black and don’t have a huge sweet tooth, but I take my (black) tea like it’s candy: a lot of sugar and milk. I’m not a huge fan of tea, but it occasionally hits the spot perfectly. My late mom drank tea (with lots of sugar and milk), so it’s probably more about nostalgia than anything else