How do you eat this fruit called kiwi?
After more than 30 years using a small spoon, I changed. Now I’m eating the whole fruit including the skin.
Is the skin even edible? I hate peeling that, which is why I use a spoon.
Skin is edible just a little fuzzy
I’ll try eating it with skin next time then, thanks.
You can also rub the hairs off first, on your pants or whatever. The hairs are not terrible, but I’m not a huge fan.
I cut them in half and jam them into my mouth and use my teeth to scrape along the inside of the skin.
I do the same with rats
Brush excess fuzz off with my hand, remove the ends and eat with skin on.
Eat the whole thing. The skin is sour but in a good way, and has most of the nutrients.
I wish I could be so unfettered
With my mouth.
Slice it and eat with a small spoon
I take the skin off with a potato peeler and then slice it.
Why have I never thought of this!?
However the fuck you want. But it’s a kiwifruit. A kiwi is a bird.
I’m allerallergic to the skin; it makes my mouth tingle. So, I eat it with a spoon.
Whole, except for the tips.
I don’t.
I just bite into it like an apple.
People are often disgusted, which just makes it taste all the sweeter.
I, too, eat kiwis this way.
I don’t think people of New Zealand will appreciate you biting them.
There’s at least 3 of us!
4, at minimum
4, brothers
5 of us! Hello fellow enlightenment humans!
Do it with a banana or a pineapple to really freak people out. Watermelons and pomegranates are also options.
Coconuts
Citrus, in particular grapefruit, would be also a good option to freak out people
Grapefruit and navel oranges aren’t that bad. The worst ones are thin leathery peels like mandarins
Wait, this isn’t how everyone else eats them?
But how do you eat apples? I eat the whole thing, ass first, pit and all.
This is correct. Once you get to the top you can use the stem as a little handle too.
I realize this may make me sound like a psychopath, but I legitimately do eat my kiwi fruits like this.
I straight up bite into it unpeeled and am not bothered by the inconsequential fuzzy part because it’s immediately immersed in the delicious fruit pulp.
So, like a peach, huh? I’m half tempted to try this now.